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Bar experts weigh in on the art of filling your home bar with the best spirits.
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“You don’t need to have every single ‘popular’ label tocreate a fabulous bar cart.
Try it neat before mixing it into your next boulevardier.
a classic daiquiri), go forEquiano’slighter blend of barrel-aged Bajan rum and fresh cane juice rum from Africa.
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“Silver Tequila won’t cut it here,” he said.
For all of the above, tryPierre Ferrand’s exquisite Double Cask Reserve.
“For me, you’re free to never have enough bitters,” said House.
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“I can flip a cocktail depending on the bitters.”
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