Dreaming of fresh Italian pasta?
Plan a trip to Rome just for these eats.
“The outdoor dining always creates a romantic and enjoyable setting, even in the most casual restaurants.”
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Want to know exactly where to find these dishes?
Here are Amorico’s favorite restaurants in Rome.
Pierluigi
Pierluigi, founded by its namesake Umberto Pierluigi, has been serving Italian delights since 1938.
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The main course is best sandwiched between a rich pasta dish and the dessert of the day.
There are some vegetarian and pescatarian dishes on the menu, too.
Indulge in a plate of tagliolini with white truffles or a massive T-bone steak for a luxurious evening out.
The fare changes often but always includes the classics plus some curveballs.
Ever tried fried green tomatoes in Rome?