Chef Michael White just gave us all a delicious reason to book a trip to the Bahamas.

In July, the famed resort in the Bahamas welcomedParanza, the new restaurant by award-winning chef Michael White.

I am excited to be open and excited to be working with Atlantis, White added.

Linguine with squid ink and mixed seafood from Paranza at Atlantis Paradise Island

Credit:Kovah Duncombe/Courtesy of Atlantis Paradise Island

Reservations for Paranza are now open.

See more about the restaurant, and the entire resort, atatlantisbahamas.com.

Interior of the main dining room and bar at Paranza in Atlantis Paradise Island

Kovah Duncombe/Courtesy of Atlantis Paradise Island