The average tasting menu meal costs $252 at a two-star restaurant and $357 at a three-star restaurant.
Taking that single restaurant out of the count drops Shanghai’s average down to $284.
“But it can come at a price.”
Courtesy of Chef’s Pencil
Fig stuffed with Foie-Gras with gelatine of Pedro Ximenez/sweet wine from Michelin-star Restaurant El Celler de Can Roca, Girona ,Costa Brava, Catalonia, Spain.Westend61/Getty Images
Courtesy of Chef’s Pencil
Courtesy of Chef’s Pencil
Courtesy of Chef’s Pencil
Courtesy of Chef’s Pencil