The fast-casual eatery celebrates Black Appalachian culture, community, and cuisine.

For Shanti, food and fishing have always been a way of life.

Come get your good hot fish!"

Chef Ashleigh Shanti with a tray of food at Good Hot Fish in Asheville, NC

Credit:Reggie Tidwell

drawing customers from far and wide.

Surprisingly, none of Shanti’s family members pursued a culinary career.

But a trip to Shenandoah National Park sparked a deeper realization for Shanti.

Chef Ashleigh Shanti gives a customer an order at Good Hot Fish in Asheville, NC

Reggie Tidwell

Its also where she discovered the power of storytelling through food and the importance of owning one’s narrative.

Its deeply important for me to fully own my story, she said.

A trout and cheese hot sandwich from Good Hot Fish in Asheville, NC

Reggie Tidwell

Inside Good Hot Fish in Asheville, NC

Reggie Tidwell

Chef Ashleigh Shanti food preps at Good Hot Fish in Asheville, NC

Reggie Tidwell