In a city bursting with flavor, this tiny culinary corner has outsized flavor.
The pies have savory fillings like chicken curry and, my favorite, chili-spiced sardines.
Set in a 1928 shophouse, it displays a collection of ornate furniture, embroidered costumes, and antiques.
Peranakan Mansion by Straits Enclave.Credit:Courtesy of Peranakan Museum
Left: the Haig Road Putu Piring stand. Right: a dish at Kway Guan Huat Joo Chiat Popiah.From left: Courtesy of Haig Road Putu Piring; Courtesy of Kway Guan Huat Joo Chiat Popiah
Left: Hjh Maimunah. Right: curry puffs at Soon Soon Huat.From left: Courtesy of Hjh Maimunah; Courtesy of Desiree Koh
A group enjoys the Peranakan Mansion by Straits Enclave.Courtesy of Peranakan Museum
From left: Chin Mee Chin Confectionery; kaya toast with eggs at Chin Mee Chin.Courtesy of Chin Mee Chin Confectionery