The ski-in/ski-out resort is just as much fun during the off season.

Pendry Hotels & Resorts is having a moment, thanks to the opening of its first year-roundmountain property.

Needless to say, the resort offers a variety of adventurous experiences to get your adrenaline pumping.

People lounge by pool at Pendry Hotel in Park City

PHOTO: ANNIE ARCHER.Credit: Annie Archer

That brings me to the food.

But the resort’s signature restaurant single-handedly turned me into a seafood eater.

Japanese for “north”,KITAis a Japanese grill-style restaurant located in the heart of Pendry Plaza.

Lobby at Pendry Park City

Courtesy of Pendry Hotels

The menu spotlights fresh sushi, warm ramen bowls, and Japanese steakhouse classics.

And that was just the appetizers.

For mains, if you’re a seafood lover, order the miso-sake halibut.

Pendry Park City exterior and two plates of burgers and tots

Annie Archer

And if fish isn’t your thing, opt for the juicy and delicious Kurobuta pork chop.

As for dessert, it was impossible to choose between the strawberry pavlova and banana chocolate gratin.

Pendry Park City guestroom

Courtesy of Pendry Hotels