And at just an hour from Baltimore, Easton is easily reached by car.
Another offering, from Speyside, is the award-winning Glen Grant from the 1950s.
If you’re new to Scotch, Tapken says, The Stewart is still a great destination for you.
Credit:Courtesy of Bluepoint Hospitality
John Farrell
With so many Scotch styles to choose from here, theres no clear customer favorite.
6 from the Scottish Highlands.
I focus on the Scotch more than the Champagnes and wine, he says.
Scott Suchman
I want to stay true to The Stewart, which started as a single-malt Scotch bar.
He also incorporates the spirits into the dishes themselves.
For instance, on Wednesday burger nights, Kneller mixes Ardbeg 5-Year Wee Beastie into the mustard.
John Farrell
Its a flavor journey in the best possible way, Kneller says.